Soup Kitchen is a recurring event that takes place every 7 weeks. We cook soup and deliver it to those who need it. The cooking typically takes place on Friday and the delivery takes place on Sabbath. It is a different recipe each time and an ingredient sign up link will be posted each time when we are closer to the event.

Terri Everts is the co-ordinator this time. The link to sign-up for ingredients will come closer to the event.